visional Patent Filed  ·  USPTO

Know before
you eat.

Stir, wait 60 seconds, and know exactly what allergens are in your food. Novel multi-allergen detection technology, patent pending.

Join the waitlist See the science
ALLERGENSESCAN COMPLETE
Peanut2.4 ppm
GlutenClear
MilkClear
EggClear
ShellfishClear
SoyClear
SesameClear
FishClear
Confidence97%
EIS + DPV dual confirmation · 58 seconds
32M
Americans with food allergies
14
Allergens detected at once
60s
Time to result
1
Stir. That is all it takes.
How it works

Five steps. Under a minute.

No lab equipment. No separate strips. Stir and read your phone.

01

Stir your food

Dip the tip into your dish. The passive microfluidic channel pulls liquid across all 14 electrode spots by capillary action.

02

Antibodies catch allergens

14 antibody traps line the electrode. Each locks onto exactly one allergen protein like a key fitting only its lock.

03

EIS detects blockage

A tiny AC current flows through each electrode. A caught allergen blocks the current. We measure exact blockage in ppm.

04

DPV double-confirms

Rapid electrical pulses fire at the sensor. Both EIS and DPV must agree before a positive is flagged.

05

Results on your phone

All 14 channel readings transmit via Bluetooth. Green means clear. Red means detected. Under 60 seconds.

Full science breakdown
Why Allergense

Every other device tests one at a time.

We built the device we wished existed.

Feature
Allergense
Others
Allergens per test
14 simultaneously
1 at a time
Time to result
60 seconds
3 to 15 minutes
Result type
Exact ppm concentration
Yes or no only
Detection confirmation
EIS and DPV dual method
Single method only
ELISA validated
Yes, R-squared 0.95
No published data
Patent status
Provisional filed, USPTO
Varies
Early access

Be first to know when Allergense ships.

Join the waitlist. We will reach out for beta testing, especially if you or someone in your family has a food allergy.

No spam. Unsubscribe any time.